Réservation L’empreinte

Claire Barresi

4 weeks ago

4

Very good restaurant…. Exceptional service - The savory fare was fantastic!!!! (Especially the fish and poultry) but the cheese and the desserts were good but not amazing… we particularly didn’t love the lemon basil dessert. The strawberry pepper dessert was very very good but too big. Voir plus

Vincent Touati-Tomas

a year ago

5

We had a splendid dining experience at this restaurant. The savory dishes, accompanied by a diverse range of delightful sides, left a lasting impression. Vegetarian options that the chef improvised were notably tasty, showcasing a broad spectrum of flavours - unusual special care in French restaurants! The dessert (trompe l’œil), as well as the cheese platter, stands out as one of the best we’ve ever indulged in. The inviting atmosphere was complemented by the expertise of the sommelier. We’re eagerly anticipating our next visit to explore the wine pairing recommendations which we passed on this time. Highly recommended for a memorable gastronomic journey. Voir plus

Robert Koch

a year ago

5

Nicely located at the Red Tower in Buxy, with parts of the restaurant located right within the tower. Service was exceptional, very friendly and discreet. The restaurant’s menus are built around 5 distinctive footprints: Terrestre, maritime, fermière, laitière et sucrée. Every course was very special and so well crafted. We had nine different courses plus the wine footprint. The local wine perfectly matched each course and further enhanced the experience. Overall there is very little to improve. You can taste the love for great food in every bit. Voir plus