Réservation Hôtel Restaurant Les Vénètes

Michael Downey

9 months ago

3

Stayed for 2 nights. Beautiful location right on the seafront and attentive staff. Had dinner one night and found it to be overpriced. A bottle of Cote de Provence Rose (only Rose available) at €60 was excellent but expensive. An entree of Lieu Jaune was tiny and expensive at €28. Having a shower in the bath is an accident waiting to happen. Overall it was acceptable but would not recommend. Thank you for your reply below. For information I did not on departure last week say everything was fine because I wasn’t asked if everything was fine. Secondly the wine list I was given had one bottle of Rose on it priced at €60 so there was no misunderstanding on my part. Voir plus

Jayne Beech

10 months ago

3

This restaurant is in a beautiful place with amazing views of the point of Arradon and really feels very comfortable, however there are a couple of things that let it down. The food is interesting should we say, with some flavours that didn’t quite match, such as the goats cheese ice cream with strawberry pavlova. Also a couple of us had the rump steak but unfortunately it was a little chewy, despite it being cooked rare. This was disappointing for the quality of food that the restaurant is trying to achieve although we also had some very tasty dishes, so the food was generally very good. Some of the service in the restaurant was probably what let it down most, there was a young man that served most of our food and drink and it would have been nice if he could have managed a smile, we felt like he was not really enjoying his job and looked disinterested and a little condescending. Also if you are going to take the wine and pour it rather than leaving it on the customer’s table, then the staff should make sure you don’t have an empty glass for too long! There was also another gentleman who appeared to be a manager and he too could have been a little more gracious and friendly, it’s a shame! The female staff were very pleasant and so were the reception staff. This review is for the restaurant only as we have no experience of the hotel. Voir plus

chris ford

a year ago

4

Had lunch today. Been before. Location great. Food very good, but you need to like fish. Blue Lobster very tasty but expensive. Service mixed. Very very good waitress to start who spoke immaculate French and English. Her male colleague not so great. Did not get third wine from Trio. Had to ask twice for coffee. No apology. We were there to celebrate a key life moment but experience was tarnished by service that for the second part of our meal did not meet or beat expectations. Voir plus