Réservation Le Coupe Gorge

Daniel Lopez

3 weeks ago

5

A Hidden Gem in Paris – A Must-Visit! As tourists in Paris, we were absolutely blown away by our experience at Le Coupe Gorge. From the moment we walked in, we were welcomed like family. The warm hospitality made us feel right at home, and we even got to meet their adorable little guard dog, a Pomeranian who completely stole our hearts. The food? Exceptional. Hands down, the best we’ve had in Paris so far. Every dish was crafted with care and full of flavor. It’s clear the team here takes immense pride in what they do. Whether you’re a local or just visiting, Le Coupe Gorge is a place you have to experience. We’re already planning to come back before we leave! Voir plus

Kim Crosser

2 months ago

5

We were visiting the Musee Carnavalet and wanted to try a local restaurant when we found Le Coupe Gorge ("the Cut Throat"). It is a small restaurant - two floors with maybe 7-8 tables upstairs and a few on the ground level. Don't be put off by the very small frontage on the street, the restaurant goes well back and has a reasonable amount of seating. We beat most of the lunch rush and were shown to the best table - on the window on the second floor (le premiere etage). After COVID and with all the concern about flu, it was nice to dine in a small restaurant where the tables were well spaced and we didn't feel crowded by the other diners, even after the restaurant filled (within 30 minutes after we arrived). The specials are presented on a chalkboard, with prix fixe lunch options at 18-26 Euros and prix fixe dinners from 22-35 Euros. We both started with a Kir Royale (how else to start a mean in France?). We weren't very hungry, so we went right for the mains - I had the cote de boeuf (one of that day's specials), and my wife had a chicken special. The beef was very well flavored, but not quite the highest quality (e.g., not U.S. Prime). The taste was delicious, but a little chewy. My wife said the chicken was excellent and she finished every bit. The cooked vegetables accompanying were done perfectly and very tasty. The small fried potato wedges were especially delicious. The portions are generous, the prices were quite reasonable, and the service was outstanding. Highly recommended - great little find on a side street. Voir plus

Mike C

a week ago

5

We had a wonderful dinner here. Highlights included the duck breast a l’orange, 7-hour lamb stew with an interesting soft mustard crust, and oxtail tatin. They allowed us to split a main course for our kids. A bite of their housemade nougat was a perfect way to end the meal. Our server, Nathalie, was very patient explaining their menu and service was excellent. Voir plus