Réservation Le Lagon Bleu

Marko Papić

11 months ago

5

Was there in the afternoon, for a sea snack (mussels, calamari, salads - everything rwcommended) and several glasses of red wine. It was the highest point of the day👍 since the Bruce Springsteen concert was canceled. Anyway I forgot my dark brown hat/cap in there - so, if somebody from the staff is coming to Slovenia - call me and bring it back to the owner😉 will not be in vain☝️ Voir plus

Matt Maddox

2 years ago

1

I thought it would be a good idea to write my review from the toilet, as your food is responsible for me being here. A toilet is a strong metaphor, so I'll be working with this image moving forward. The kitchen staff must be under too much pressure to do their job well. I believe the responsibly comes from management/owner. Not having enough employees results in staff taking short cuts. Short cuts like not washing the salad greens that made me think that they were seasoned with locally sourced sand. And the beef tartar? Thoroughly and consistently room temperature. Not a hint that it had come out of refrigeration recently. This was my second visit. Voir plus

Leena Klaker

a year ago

5

Definitely visit this seaside gem if you’re in the area. Scenery, atmosphere, service, & food were all wonderful. Victorie was amazing! She was kind, funny, knowledgeable and made our experience absolutely magnificent! The calamari, gambas, moules, ceaser salad, & truffle pizza were some of the best things we had while visiting Marsielle. Crème brûlée and cocktails were also 10/10! Voir plus